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NEW YEARS EVEhomepageRestaurant menubirds eventsGALLERYcontactsRESERVE A TABLEcoming soonNew Year’s Eve,
Celebrate above the skylineRESERVEMENU 3 bottles of Dom Pérignon or 2 bottles of Louis Roederer CristalAdditional guest: AED 10,000Up to 6 guests total.1st Row — AED 50,000
For 5 guests 2 bottles of premium spirits (Don Julio Reposado, Grey Goose, Macallan 12, or Monkey 47)1 kg of Black Caviar24 Oysters5 Set Food Menus1 bottle of Dom Pérignon or 2 bottles of RuinartAdditional guest: AED 10,000Up to 3 guests total.2nd Row — AED 25,000
For 2 guests 1 bottle of premium spirit (Don Julio Reposado, Grey Goose, Macallan 12, or Monkey 47)½ kg of Black Caviar12 Oysters2 Set Food Menus1 bottle of Dom Pérignon or 2 bottles of RuinartAdditional guest: AED 7,000Up to 6 guests total.3rd Row — AED 30,000
For 5 guests 2 regular bottles of spirits (Jack Daniel's, Beluga, Patrón Reposado, or Hendrick's)1 kg of Black Caviar24 Oysters5 Set Food MenusBar Table — AED 5,000
per person1 bottle of Dom Pérignon or 3 bottles of Perrier-Jouët or 3 bottles of RuinartAdditional guest: AED 6,000Up to 6 guests total.4th Row — AED 20,000
For 5 guests ½ kg of Black Caviar24 Oysters5 Set Food Menus1 bottle of Perrier-Jouët250 g of Black Caviar or 1 Set MenuAbove the city's shimmer, an unforgettable celebration unfolds. Birds Dubai invites a select few to greet the New Year in rarefied air — with caviar, champagne, and live music echoing through the skyline. The sky is your front row.{{current_slide_index}} / {{total_slide_count}}NEXTPREVUnlimited soft drinks, coffee, and water included.Additional InformationNo charge for children up to 12 years old.Nori Eel Tapas — Unagi, nori chips, salmon roe
Wagyu Beef Tartare — Chives, parmesan cheese, quail egg, sweet potato chips
Wagyu Gyoza — 4 pieces with oyster mushroom, truffle ponzu sauce
Shrimp Tempura — Pericara dipping sauce
Spicy Tuna Roll — Fresh tuna mixed with spicy mayo and chili oilAPPETIZERSSET MENUKIDS MENUSET MENUVEGETARIANMAIN COURSESJapanese Tenderloin Steak (200 gr) — Chimichurri, sweet soya, garlic soya sauce, crispy potato chips
King Crab Claw — Mozzarella sauceDESSERTSVelvet Chocolate Mousse — Trio of chocolate mousse, mixed berries, vanilla ice cream
Fruit Platter
Mochi — SelectionKIDS MENUSET MENUVEGETARIANWagyu Sliders — 2 pieces, homemade steamed bun filled with marinated daikon, creamy sauceHOT STARTERKIDS MENUMAIN COURSECrab Linguine with Caviar — Creamy sauceSIDETruffle French Fries — White truffle oil, parmesanDESSERTVelvet Chocolate Mousse — Trio of chocolate mousse, mixed berries, vanilla ice creamKIDS MENUSET MENUVEGETARIANBurrata Salad — Cherry tomatoes, shallots, chives, frisée salad, ponzu dressing, basil pesto, balsamic cream, black sesame, pine nuts
Chef's Salad — Red & yellow bell peppers, lollo rossa, lollo bionda, edamame beans, cherry tomatoes, arare rice crackers
Vegetable Gyoza — Dumplings filled with a finely balanced mix of Chinese cabbage, carrot, mushrooms, garlic, and gingerAPPETIZERSVEGETARIAN MENUMAIN COURSESCrispy Eggplant — Miso and tofu sauceDESSERTMochi — SelectionSIDETruffle French Fries — White truffle oil
Grill Vegetables — Baby corn, green asparagus, red & yellow bell peppers, enoki mushrooms, ponzu dressing, lotus chips, shichimi spiceA selection of curated set menus presents Birds’ elevated cuisine, crafted for an unforgettable New Year’s celebration above Dubai.KIDS MENUSET MENUVEGETARIANContactsRESERVE A TABLE FOR NEW YEARS EVE+971 50 275 4844FacebookInstagramWhatsAppPhoneAddressBirds, Address Downtown Hotel, 63rd floor, Downtown Dubai, UAE
